Rachel saunders is the owner and founder of blue chair fruit a jam company specializing in sustainably farmed fruits of the san francisco bay area.

The blue chair jam cookbook pdf. Read honest and unbiased product reviews from our users. Rachel saunderss the blue chair jam cookbook now available in paperback is the definitive jam and marmalade cookbook of the 21st century approaching the nostalgic preserving kitchen with a modern sustainable eye. The blue chair jam cookbook rachel saunders andrews mcmeel publishing 2010. In addition to offering more than 100 original jam jelly and marmalade recipes.

The blue chair jam cookbook gives all measurements by weight rather than volume making it the most exact and reliable american jam book on the market. Recipes from this book recipe early girl tomato marmalade. If you love to cook are crazy for fruit or have even a passing interest in jam or marmalade this james beard award nominated. More than 20 recipe variations are provided along with detailed information about common and rare fruits hybrid varieties and flavor combinations.

In addition to cooking and creating all of blue chairs preserves rachel teaches year round jamand marmalademaking classes at her oakland kitchen.